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Chemistry
[PDF] Food protein chemistry: an introduction for food scientists J M Regenstein; Carrie Regenstein; Beth Kochen
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![[PDF] Food protein chemistry: an introduction for food scientists J M Regenstein; Carrie Regenstein; Beth Kochen](https://digzon.com/wp-content/uploads/2024/04/1c2a8fdd9e7ff7af9cc3a4c9b0288c7d-g.jpg)