Cover; Contents; Preface; Acknowledgments; Introduction; Safety Precautions; 1. Accuracy of Labeling Vitamin C in Orange Juice; 2. Graphing a Pendulum Swing; 3: Metals in Electromagnets; 5. Which Fruits and Vegetables Make the Best Batteries; 6: Do All Carbonated Beverages Go Flat at the Same Rate?; 7. The Shape of an Ice Cube Affects Rate of Melting; 8. The Relationship of Temperature to Viscosity; 9. Homemade Galvanometer; 10. Which Type of Food Contains the Most Energy?; 11. The Heat Capacities of Zinc and Copper; 12. How Does LED Brightness Vary With Current?;Physical science and chemistry are two different but closely related fields, and they are also two of the primary areas of physical science. This title offers 20 experiments and activities for students in grades 6 through 12. It provides teachers with new avenues for helping students understand the concepts of physical science.

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